TLV PROVIDES A SWEET SOLUTION TO TANGERINE’S HOT WATER SUPPLY November 17, 2010 News Tangerine Confectionery is Europe’s largest independent manufacturer of high quality sugar confectionery and popcorn with iconic brands including Barratt’s Sherbet Fountain. All confectionery on the four main ...
A Pint & a Pizza: Get a slice of the profits November 17, 2010 News With Pizza once again being voted the UK’s favourite takeaway, Rookway Food Systems is offering the unique Stone Willy’s Pizza concept, designed to ensure pubs, restaurants, canteens, cafes, takeaways and even ...
Let Tideford Organics’ new winter warmers keep out the cold November 17, 2010 News Devon-based organic food company Tideford Organics has launched two new soup flavours this autumn, Carrot & Coriander and Armenian Dahl, to add to its delicious, award-winning range of soups, sauces, pestos...
Food Waste November 17, 2010 News Remade South East is a not-for-profit company which aims to create and sustain new markets for waste resources in order to reduce the amount of waste going to landfill. Every year 16 million tonnes of edible f...
Premier Floor Solution from Flowcrete for C&K Meats November 17, 2010 News A striking new Flowcrete floor has been installed throughout a new processing plant for a family-owned wholesale and catering meat production company. Quality and hygiene were important considerations for C&...
Cargill innovation delivers first chocolate with EU reduced calorie claim November 5, 2010 News Cargill’s cocoa & chocolate business has unveiled the breakthrough technology behind the first chocolate to achieve an EU-approved consumer claim of “reduced calorie”. The 30 per cent calorie reduction i...
