Cool solution for Meadowhall ice cream parlour September 16, 2011 News Following a visit overseas, Stephanie Walker and her husband Gary decided to invest in the American franchise Marble Slab Creamery after being suitably impressed with the store’s range of freshly made gourmet i...
Mix Me: Professional quality cocktails in seconds September 13, 2011 News September sees the launch of Mix Me cocktails - a frozen solution to cocktail making for the hospitality trade, offering 100% pure fruit goodness with no experience required. Mix Me offers real fruit, packed...
At last there’s an Aaargh in the month! September 9, 2011 News The beginning of September means The Tabasco® British Oyster Opening Championship and the official opening of the Native oyster season. At this year’s (the 19th) competition the UK’s fifteen finest oyster shuck...
Revolutionary concept set to transform the face of Food Industry Interim Management September 9, 2011 News At a time when huge job ‘boards’ and networking sites try to be all things to all people, how do you find the needle in the giant haystack? Whether you are an Interim Manager looking for your next role, or a...
GOODY GOOD STUFF HITS 5,000 STORE MARK! September 9, 2011 News Goody Good Stuff ─ an innovative, all-natural, gelatine-free range of sweets – has reached the milestone of being available in 5,000 stores in less than a year. The stores include UK high street stockists such...
JustOne® Mini supports eateries on the go September 9, 2011 News Georgia-Pacific EMEA has unveiled the launch of the JustOne® Mini napkin dispenser, part of the brand’s hugely popular JustOne® napkin range, designed to meet the needs of today’s ‘grab-and-go’ demands in the U...
