Scotland’s leading independent jam producer, R&W Scott, has extended its product range with the launch of a delicious new range of premium sweet baking sauces, designed specifically to capitalise on the baking sector.

Each sauce is packaged in a contemporary and stylish 275g pouch pack with the recognisable R&W purple colour and have a RRP from £1.69.

The new gourmet sauce ranges includes Butterscotch, Caramel and Belgian Chocolate, and use only the finest quality ingredients. With an authentic home-made feel, quality consistency and superior taste, the sauces can be used as a coating, dip, filling or pouring sauce.

Commenting on the sauces launch, John Easton, Managing Director for R&W Scott, said: “We’ve been working on the extension of our product lines into other categories and it has been a natural progression to develop an innovative branded sauces range to complement the success of our jam brand.

Family owned for five generations, R&W Scott is best known for its award-wining handmade preserves using locally-grown Clyde Valley fruit for over 130 years from its factory in Carluke, Lanarkshire.

For further information on R&W Scott, stockists and its full range of products, please contact Anna Finlay, Head of Commercial on 01555 777917.