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  • £15 million investment announcement at Futamura 
  • Michelin-Star Chef Tom Shepherd Launches ‘Twofold Spirits’ – A Celebration of Craft and Curiosity
  • They’re Back! - Kennet’s Wild-caught Fresh Crayfish are Now in Season Again.
  • BRITS JAZZ UP THEIR SUMMER PICNIC HAMPERS WITH HEALTHIER FOODS AND FAVOURITE DIPS

Author Rachael Whiteley

Rachael Whiteley

WELDING STAINLESS STEELS IN THE PHARMACEUTICAL & FOOD PROCESSING INDUSTRIES

August 30, 2019
News
ESAB’s Cliff Warren and Brian Bowring explain why Tungsten Inert Gas (TIG) welding is ideal for the pharmaceutical and food processing industries On the face of it welding and the pharmaceutical industry se...

Packaging Automation Ltd showcasing latest developments at the 2019 PPMA

August 30, 2019
Exhibition, Industry, News
At PPMA 2019 the PA team will be on hand to showcase the latest developments designed to deliver significant increases in productivity, process efficiency and performance. PA will present the high speed Rev...

Vera Malhotra brings innovation and impact to the role of Marketing Director for Puratos UK

August 5, 2019
Bakery, Food, News
Global bakery, patisserie, and chocolate ingredients supplier Puratos has appointed Vera Malhotra as Marketing Director, as a member of the board, to take control of the brand’s marketing strategy for the UK. ...

INTERFOOD CONGRATULATE ADDO AS WINNER OF NATIONAL AWARD

July 29, 2019
Award Winning, News
Interfood Technology were delighted to be the sponsors of an Award which saw the Addo Food Group crowned ‘Manufacturer of the Year’. Addo won one of 20 categories at the 2019 Meat Management Industry Awards...

IWM to showcase new ranges of hygiene equipment at PPMA

July 29, 2019
Exhibition, News
Industrial Washing Machines (IWM) will be  exhibiting at the PPMA show, a brand new T400 tray washer, the CW13 EX BT general-purpose cabinet utensil washer and the new range of boot washers which are idea...

‘CRACKED’ IT: JUST EGG’S OVAL POACHED EGG WINS FOOD INNOVATION OF THE YEAR

July 26, 2019
News
The oval version of Just Egg Chilled Foods’ free-range poached egg is proving to be a winner. Launched earlier this year, the egg took the award for ‘Food Innovation of the Year’ at last week’s National Egg &...
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