Faerch Plast will be focusing on its wide range of innovative plastics packaging products for the meat, fish and poultry sector at Interpack 2014.

These include trays manufactured from MAPET® II, a specially developed mono material for top sealing of fresh meat, and the UltraZap® XtendaPak absorber pad, which limits bacteria growth and helps extend shelf life by up to two days. Plus a variety of eye-catching CPET, PP and APET containers for ready meals and cold foods & snacks will be featured.

The company will also be highlighting its unrivalled reputation for innovation and closed loop – Cradle to Cradle – manufacturing process using post-consumer PET, or rPET.

Faerch Plast’s innovative packaging for cold foods and snacks is typically produced from high clarity APET (Amorphous Polyethylene Terephthalate) or PP (polypropylene) and is available in a plethora of designs, such as standard or hinged lids and perforated, snap packs which can be easily separated into individual portions for extra convenience.

Faerch Plast will also be highlighting its closed loop or Cradle to Cradle process for the manufacture of food trays from post-consumer recycled PET, or rPET.

Stand no: Hall 10 / D45

Tel: 020 8254 2300