As thoughts turn to New Years Eve parties the pressure begins to mount – a night out (with the obligatory heart-stopping bill)? or a night in with all the pressures of outdoing last year?

Well this year, how about keeping it simple in Great British style? Ask guests to eat early and then serve a few favourite drinks and a selection of delicious British snacks – great fun, no pressure and not much clearing up the next day! And for those looking for the best of British Corkers Crisps are a must!

Corkers is the newest and most sustainable crisp brand on the market. They are 100% British, contain no artificial or MSG products and the flavours are made using only natural British produce.

The delicious Naturalo potatoes used to make Corkers Crisps are grown on the Taylor family farm in the rich peaty Cambridgeshire fenlands. Founders, Rod Garnham and Ross Taylor (whose family has farmed the land since the 1800s) turned their passion for British food into the country’s best crisp. Once harvested, the potatoes are stored, prepared, cooked and the crisps packaged on the farm so a crisp with better provenance would be difficult to find! The result of this attention to detail is a light crunch followed by a delicious burst of flavour – the perfect accompaniment to an elegant English cocktail, a glass or award-winning British wine or even a glass of classic British ale!

Corkers packaging flaunts the founders’ love of British heritage, reflecting the brand values: great provenance, the best quality and fun! Iconic images including the red telephone box, a cricket bat, classic Mini and a teapot adorn every bag.

There are currently six mouth-watering flavours: Sea Salt (Gold Taste Award); Sea Salt and Black Pepper; Sea Salt and Cider Vinegar; Pork Sausage and English Mustard; Red Leicester and Caramelised Onion; and a prevailing British favourite – Thai Sweet Chilli.

Available nationwide. Sharing bags from £1.60p.

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