News

Rapak’s aseptic bag-in-box technology is helping to ensure the freshness and quality of the drinks produced in the newly launched Pouchlink vending machine, while at the same time supporting its strong environm...

On Friday 15th October, Renshawnapier Thornbury, part of the Real Good Food Company Plc (RGFC), went back to its roots and rebranded as Garrett Ingredients, the company’s original family name when it was first ...

Halma p.l.c. has won the Innovation Award at the British Business Awards in Shanghai, China. The Award recognises the achievements of Halma's subsidiaries operating in China who, between them, have introduced o...

Devon-based organic food company Tideford Organics has launched two new soup flavours this autumn, Carrot & Coriander and Armenian Dahl, to add to its delicious, award-winning range of soups, sauces, pestos...

Cargill’s cocoa & chocolate business has unveiled the breakthrough technology behind the first chocolate to achieve an EU-approved consumer claim of “reduced calorie”. The 30 per cent calorie reduction i...

Electronic Temperature Instruments Ltd has recently introduced a totally electronic max/min thermometer housed in a black ABS traditionally shaped max/min enclosure 20 x 66 x 212 mm. Both professional and am...