Eat Healthy – Mindfully Going the Extra Mile November 29, 2017 News Eat Healthy – Mindfully Going the Extra Mile The truth about eating healthy is – it’s possible. The healthy eating goal is within anybody’s reach, as long as there is strong conviction on our part. Enough wi...
Q&A With Allister Bishop November 28, 2017 Chef Name: Allister Bishop Workplace: South Sands Hotel, Salcombe, Devon When did you first decide to become a chef? I always loved cooking from an early age, so it seemed like a natural p...
Herbs Unlimited celebrates 25 years supplying the UK trade with freshly cut herbs, baby leaf salads and edible flowers. November 27, 2017 News The company grows traditional and speciality herbs alongside baby leaf salads, edible flowers and other speciality Winter products such as kale and flower sprouts on its 120-acre farm at Sandhutton, near Thirsk...
Your specialised partner for your perfect snack. November 27, 2017 News Huegli Snack Seasonings is a specialised business unit within the Huegli group of companies, supplying seasonings and other ingredients to snack manufacturer’s right across Europe. With our portfolio of ingr...
WERIT World First with BRC Accreditation for it’s UK Industrial Packaging Production Plant November 27, 2017 News WERIT UK, a leading UK manufacturer of Intermediate Bulk Containers (IBCs), Canisters, Containers and Pallets, has recently announced the award of British Retail Consortium (BRC) accreditation at its factory in...
4 Aces Introduces Two New Directors To It’s Top Tier November 27, 2017 News 4 Aces has appointed Jackie Venn to the role of commercial director and David Blake to the role of sales director. Both have been promoted by the packaging specialist from existing positions, as head of mar...
