Recipes

Bushmills Crème Brûlée

Ingredients For 6 Ramekins 2 Tablespoons Bushmills Irish Whiskey 5 egg yolks 100g caster sugar 1pt whipping cream 6 tsps of Culloden Homemade Damson Preserve   Pre Heat Oven to 13...

Daube of Beef

Winter Warming Main: Daube of Beef Ingredients 6 beef daube (each approx.5 oz) – Chump, cut into 5 oz portions 2 tbsp. plain flour, seasoned with salt and freshly ground black pepper 1 carrot...

Lobster Bisque

Ingredients Serves: 4 1 small cooked lobster, about 500g 30 g butter 1 large onion, finely chopped 1 leek, finely chopped 1 carrot, finely chopped 1 celery stick, finely chopped 1tsp tom...

Toxic Swamp Halloween Smoothie

Servings: 4 glasses Author: Helen Best-Shaw Ingredients 2 small bottles banana flavoured drinking yoghurt, (or banana milk or yoghurt) 2 bananas 1 large handful baby leaf spinach milk to thin,...

Spiced Mulled Cider

Course: Drinks Servings: 6 large glasses Author: Helen Best-Shaw Ingredients 2 litres | 4 pints dry cider 2 oranges – cut into quarters 100 g | ½ cup white sugar 4 allspice berries 2 p...

Spiced French Toast

RECIPE: Orange Spiced French Toast – Perfect For Christmas Brunch Prep time: 5 mins Cook time: 5 mins Total time: 10 mins   This lightly spiced French toast is flavoured with orange and is p...