Leading fresh food packaging manufacturer, LINPAC, has added to its Freshware® portfolio with a new range of innovatively designed vented pyramid packs to meet the changing demands of the consumer snacking and convenience trend.

Nick James, LINPAC European sales director for Freshware, said: “When the food-to-go trend first took hold, it was very much focused on portability of products, ease of use and much more about indulgence – enjoying a ‘treat’ whilst out and about.”

“What we have seen over the last couple of years is a growing demand to cater for the more health-conscious consumer in the snacking and convenience area. They still look for the portability and ease of use factors for eating on-the-go but the types of food we are now developing packaging for is changing.”

The new vented pyramid packs have been designed for whole ‘mini-snacking’ vegetables such as peppers, cucumbers and carrots, and tomatoes.

Vent holes have been added to the company’s conventional pyramid pack design to allow air to circulate and the food to breathe, eliminating condensation from the packs and extending the shelf life of the food contained within. In addition, the crystal clear rPET packs have been designed in such a way that the rigidity, and therefore the protection element of the container, is not compromised.